SCOPE OF BUSINESS

Among our wide-range of activity we may underline the most important as follows:
01) To run the aforementioned restaurants, (all rated as 5 Stars)
02) Production of Pastry & Bakery items under (American Quality Wheat Seal)
03) Outside Catering and Banquet Service (Indoor - Outdoor) inclusive Service from A - Z
04) Airline Catering (Air France / Royal Air Maroc, TWA, KLM, Saudia, Raslan Air…etc)
05) Caterer of the US.AID personnel Cafeteria
06) Caterer of the Cairo International Conference Center (CICC)
07) Home made meat and delicatessen products
08) Extensive experience of kitchen / service personnel ( Local / Swiss / Austrian / German )
09) A large variety of Take-away & Shop products
10) Supply to major hotels, other restaurants and major Super Markets operating in Egypt ( Alfa, Metro, ABC ….)
11) Caterer to major Government bodies such as Ministry of Electricity, Ministry of Economy, Ministry of Culture, Ministry of Interior …etc
12) Caterer to most of the Foreign Missions and Embassies in Egypt

PROFESSIONAL AWARDS

(1) Awarded American Quality Wheat Seal for production
(2) Plaque of the international "La Chaîne Des Rôtisseurs"
*(The most distinguished restaurants worldwide)
(3) Associated with CQA (Centers for Quality Assurance) a subsidiary of the International Executive Service Corps
( A US AID Organization )
(4) Le Diplôme D'Honneur,
Art Culinaire International,
Bâle, Switzerland
(5) United Nations,
Certificate of Appreciation
(6) Ministry of Tourism, Egypt
International Tourism Day
Certificate of Appreciation
(7) US AID Eagle Award for
Responsiveness and Quality Service

Brief Philosophy of Institutional Catering

Goes in line with our corporate philosophy to provide first class food & beverage service to our varied customers, but NOT mass-feeding system by all means.

It will be our aim to provide healthy, nutritious and fresh food & beverage service to our potential consumers.

We deliberately kept the choice of products small to focus on daily, weekly and fortnightly changes and quality in order to appeal to the clients.

By keeping the choice of selection relatively limited we can build on the freshness of products due to rotation of minimum stocks.

As a general food processing philosophy, we refrain from convenience food and additives and place our strengths on producing meals with fresh foodstuff purchased locally on the market on daily basis whenever applicable.

Some of the restaurants can be run easily on a self-service concept and it will be our aim to attract potential buyers to consume a healthy breakfast, meal or lunch at the different facilities.

In order to keep up with the full satisfaction of our potential consumers it is vital to provide a quality meal/snack even if this means at a relatively higher price.

To make our overall services more distinctive we would implement a Take-away "Corners" to sell fresh home-made cold cuts, bakery & pastry items.

QUALITY

Gourmet Dining All The Way
Of course when we talk of Swiss Restaurants, we can only talk of the gourmet quality food.
Every one of our items on the menu is prepared by highly skilled chefs with as much attention to presentation as to taste. Even the high selectivity of choice of items available in our menus says a lot about our quality.
But let's begin from the start - right from the minute our staff receive the raw materials from the suppliers. All our foodstuff is received and checked by a receiving staff who determine the quality of each of the items under very strict conditions, after which our full time employed " doctor " examines each item before certifying it ready for usage.
Unannounced Hygiene tests, in other places an irregularity, are for Swiss Restaurants part of the routine, carried out on a weekly basis. We need talk no further since the certificates we have achieved talk for themselves.
It is enough to know that all our Swiss Restaurants have no storage facilities and all our products have no expiry dates. All that is produced is consumed within 24 hours, therefore our dates of production are also our dates of expiry.
For us only the best quality throughout each and every process is good enough.

PARTY CATERING

A unique philosophy of service
We take great pride in the preparation of our stage for presentation of food that is why it is simply supreme. All meals are prepared with a sure yet delicate touch. But that is not only for those meals you have with us.
Our catering " Service A-Z " is also implemented with all the unique philosophy of service we have maintained throughout our outlets.
Service A-Z caters for all your occasions and events anywhere. You no longer have to bother about all the work such an event demands because youleave it all to us. It allows you to feel at ease and relax while you take care of your guests. It rreally works. Ask those who have tried it for the formal occasions celebrating National Days to those who have celebrated private occasions.
So no matter where your next event is, as usual you can rely on us to handle the occasion from A to Z. We give you a wide choice and only ask you to select.